We strive to provide Austin restaurants, residents and grocery stores with year-round organically-grown produce and fresh locally-raised fish.
A colorful variety of Bibb, Romaine, Oak Leaf and Red and Green Leaf lettuces. Highly nutritious and equally delicious, these lettuces have the extra benefits of being Organic and locally grown. Always delivered on the same day as harvested!
Specialty Greens and Herbs
Specialty Greens: including asian greens such as bok choy, tatsoi, mizuna and red mustard. Sorrel, upland cress, and escarole. We grow a wide range of specialty greens all year!
Basil: we grow several varieties, year-round, including: Genovese, Purple, Thai and Shiso.
New Products and Trials: we're always interested in trying new things. Let us know if there's an herb or green you'd like to taste, and we'll be happy to grow it for you. We're currently working on baby greens, micro greens and a full perennial herbs.
Healthy and Sustainable Fish
Available for Sale Soon
We raise more than 2000 fish in our sustainable Aquaponics systems. While the fish waste acts as natural fertilizer for plant growth, the plants return the favor by filtering the fish's water. Our fish are never given any antiobiotics or hormones and thrive given simply what they need: a well balanced diet and good water conditions.
A wonderfully versatile fish with a mild flavor and soft white meat. Perfect for fish tacos! Also, probably the most sustainable fish for farming and aquaponics. By far, this is the main fish we raise.
A native Texan, the beautiful Bluegill is best prepared simply, either filleted or grilled whole. These fish are slow growers, so we have limited quantity.